Le Bistrot Le Rubillon is located in the original kitchens of the chateau with its magnificent vaulted stone ceiling.
In summer, the terrace offers a breathtaking view of the golf course.
Le Bistrot Le Rubillon is only open for dinner five nights a week from May to October.
Each dish tells a story of season, terroir and passion shared with the artisans of our region.
Under the vaulted stonework of our historic dining room or on the terrace overlooking the golf course and swimming pool, the experience continues in a warm, authentic atmosphere.
April to October: open daily for dinner (lunch on weekends only). November to March: closed Sunday, Monday and Tuesday (lunch and dinner).
