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In the elegant and refined setting of our Restaurant l'Armançon, succumb to the classics of Burgundy cuisine, modernized by the creativity of our chef Jean-Alain POITEVIN, who will surprise you for dinner.
For a gourmet dinner, you can count on our sommelier, Thierry LEDIEU, to perfectly recommend wines according to your dinner given our carefully selection of the best appellations of Burgundy.
In summer, enjoy dinner on the restaurant's terrace in the inner courtyard of the castle. Try one of our house-created cocktails from our Lion’s Bar menu.
Opening Days May through September
Opening Days in April and October
November through March